this is a story about two tiramisus.
both cakes have a similar essence,
but both are oh so different.
one claims authenticity,
the other claims a unique twist on a classic favorite.
which one will claim the pintertest victory?
let the battle begin.
on the left are the makings of
an authentic tiramisu trifle.
i prepared both per the recipe.
although, for the trifle, i wish i had
softened the mascarpone more.
they both turned out lookin good.
but who cares what it looks like?
it's all about the taste!
i didn't want to leave this heavy decision solely to myself.
so i had a blind tasting with six of my most daring friends.
the nail biting results?
real tiramisu: zero
fake tiramisu: six
i'll be real: the fake stuff was way tastier.
i give it five blondes.
next month, i'm going to try to fuze the two recipes,
so come back for that!
hope you all enjoyed a tale of two tiramisus.
did you try something from pinterest this month?
write about it and link up with jessica!
cincerely,
cindy